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Cafe and restaurant tables

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Cafe and restaurant tables are typically designed to a higher specification than dining tables for residential use, to withstand use in hospitality and leisure environments. Read More

Circular, square or rectangular bases are popular, as they provide a clear space beneath the table for leg room. Although traditional four leg designs are still common.

Materials vary - aluminium bases are light and economical, while powder coated steel or cast iron will be more durable but heavier and higher in cost.

Solid-wood table tops provide a high quality finish, but hard-wearing veneers or wood-effect laminates are often specified in cost-conscious contract environments.

Table tops and table bases can be specified separately.

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